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Livestock Research for Rural Development, Volume 32, Number 6, June 2020
ISSN 0121-3784



  1. Nutraceutical aspects of microalgae Spirulina and Chlorella on broiler chickens; Sugiharto Sugiharto

  2. Effects of replacement of fish meal and soybean meal by brewers’ yeast extract on growth and feed conversion of Landrace x Yorkshire pigs; Ha Xuan Bo, Ho Tuan Anh, Phan Xuan Hao, Phan Thi Tuoi and Do Duc Luc

  3. Nutrient intake based on selection behavior of Nhan Chan Xanh chickens; Do Vo Anh Khoa, Nguyen Huy Tuong, Nguyen Tuyet Giang, Huynh Thi Phuong Loan and Takeshi Shimogiri

  4. Effect of replacing soybean meal with linseed meal on production and quality of eggs from White Leghorn hens; Negasa Tamasgen, Mengistu Urge, Meseret Girma and Ajebu Nurfeta

  5. Effect of different levels of Curcuma longa powder in the diet on reproductive and growth performance of guinea pigs; F G Djoumessi Tobou, F Tendonkeng, E Miégoué, S Camara, W D Fokom, C Emalé and T E Pamo (In French)

  6. The effect of olive mill waste-water on the in vitro rumen fermentation of Triticale (Triticum aestivum) hay; Aouadi Abdelhafid and Arhab Rabah (In French)

  7. Effect of cinnamon powder on methane emission and degradation of maize stover-based substrate in an in vitro medium; Ronke Y Aderinboye, Titilope A Salami, Oludotun O Adelusi, Kafayat O Adebayo, Risikat M Akinbode and Christopher F I Onwuka

  8. Effect of self-nanoemulsifying drug delivery system (SNEDDS) of cinnamon bark essential oil on broiler chicken performance; Aji Praba Baskara, Bambang Ariyadi, Nanung Danar Dono, Ronny Martien and Zuprizal Zuprizal

  9. Onset of puberty in Rembi ram lambs; "Clinical and biochemical follow-up"; O Bousta, A Noui and A Boucif

  10. Influence of browse-tree leaves supplementation on digestibility, rumen fermentation and performance of goats fed mixed grass hay; M I Okoruwa and I Ikhimioya

  11. Effects on performance of broiler chickens of feeding Shea butter as replacement for vegetable oil in their diet; O A Agbetuyi and O D Oloruntola

  12. Agroecological typification of livestock production systems in the Ecuadorian Amazon region; Reinaldo Alemán-Pérez, Carlos Bravo-Medina, Julio Vargas-Burgos and Cristian Chimborazo-Sarabia (In Spanish)

  13. Botanical composition and nutritional evaluation of pastures in different silvopastoral systems in Molinopampa, Amazonas Region, Peru; L O Escobar, F L Mejía, H Vasquez, W Bernal and W Y Álvarez (In Spanish)

  14. The effect of strategic deworming programs on the prevalence of gastrointestinal Strongyles and Fasciola in sheep of selected districts of North Shewa Zone, Ethiopia; C Demis, T Asfaw, E Yitagesu and E Alemnew

  15. Thiamine pyrophosphate and Ricinus communis L. leaf as feed supplements for growing sheep; Jacqueline Zamora Beltrán, Alejandra Del Viento Camacho and José Manuel Palma García (In Spanish)

  16. Mulberry (Morus alba) leaf meal as partial replacement for soybean meal in indigenous chicken layer diets; Mwai Lilian Muthoni, Anthony Macharia King’ori and Mary Kivali Ambula

  17. Bee-keeping for women empowerment: case of new business model in honey value chain development project’s beneficiaries in Amhara Regional State, Ethiopia; Yohannes Mersha Belete and Zemen Ayalew Ayele