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Livestock Research for Rural Development, Volume 16, Number 8, August 2004
ISSN 0121-3784



  1. Effects of dietary protein level and a duckweed supplement on the growth rate of local breed chicks; Nguyen Thi Kim Khang and Brian Ogle

  2. Comparison of cassava hay yield and chemical composition of local and introduced varieties and effects of levels of cassava hay supplementation in native beef cattle fed on rice straw; Phanthavong Vongsamphanh and Metha Wanapat

  3. Effect of replacing roasted soya beans by broken rice and duckweed on performance of growing Tau Vang chickens confined on-station and scavenging on-farm; Nguyen Thi Kim Khang and Brian Ogle

  4. Effects of duckweed on the performance of local (Tau Vang) laying hens; Nguyen Thi Kim Khang and Brian Ogle

  5. Carcass traits of Brangus young bulls fed four concentrate levels evaluated by ultrasound; S L Silva, P R Leme, S M Putrino and D P D Lanna

  6. Indigenous technical knowledge in animal husbandry; De Amitendu, H P S Arya, Babulal Tudu and A Goswami

  7. Egg production performances of a breed and three crossbreeds under semi-scavenging system of management; M A Zaman, P Sørensen and M A R Howlider

  8. Socio-economic characteristics of ruminant livestock farmers and their production constraints in some parts of Southwestern Nigeria; A O K Adesehinwa, J O Okunola and M K Adewumi

  9. Body and carcass linear measurements of goats slaughtered at different weights; S Attah, A O Okubanjo, A B Omojola and A O K Adesehinwa

  10. Effect of dietary supplementation of energy and protein on production performance and egg quality of scavenging crossbred hens in rural areas under tropical conditions; M M Rashid, M N Islam, B C Roy, K Jakobsen and C Lauridsen